The Wisconsin Sheep Dairy Coop currently produces fluid and frozen milk for a variety of customers throughout the United States. Our milking and shipping season generally is from February through October. To learn more about sheep milk and its uses visit the sheepmilk page. If you are interested in purchasing sheep milk from the WSDC, please contact Yves Berger at WSDC or email us at: sales@sheepmilk.biz. Milk is currently only available for sale to cheese plants in 2000 lb minimum quantities.